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Est. Monthly
Estimated €2,371 - €2,612
Posted July 3, 2026 · 51 days agoLast seen August 23, 2026Deadline October 30, 2026
NAMS Oy

Astiahuoltaja

Rovaniemi, Finland
Onsite · Kitchen Porter
Part-time · Mid-Level
Finnish
No People Management
How this salary compares
Salary Context: Astiahuoltaja

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("All roles in Rovaniemi, Finland"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€1,962–€3,200). The listed pay band (€198–€218) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 226 comparable listings.

Monthly salary comparison for Astiahuoltaja
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
All roles in Rovaniemi, Finland€1,962/per month€2,492/per month€3,200/per month
Pay in our data — not quoted in ad (Mid-Level)€198/per month€208/per month€218/per month
About the role

Ravintola Nili is seeking dishwashers for the upcoming winter season 2026–2027. We are looking for hardworking, flexible and team-oriented employees who can work efficiently even under rush and pressure. Your duties will include restaurant dishwashing: washing dishes, sorting and stowing washable and clean dishes, and organizing them in their places. You also take care of keeping the dishwasher corner tidy. Shifts focus on evenings and weekends and last 4–8 hours. We follow MaRaVa collective agreement and require you to have a hygienic pass. We offer an opportunity to gain valuable experience on the kitchen side, pleasant colleagues and a relaxed, pleasant working atmosphere. If you are interested, please send your application by email to santtu.ylinampa@nili.fi.

Job Details

Responsibilities

  • Wash dishes and utensils
  • Sort and store clean and dirty dishes
  • Keep the dish area clean
  • Maintains order around the counter area

Requirements

  • Hygienic pass required
  • Ability to work evenings and weekends
  • Teamwork in hospitality industry

Skills & Technologies

DishwashingFood safety knowledge
Seen 17 hours agoPartial Schema
Financial overview
€2.5M
Revenue
€436.0K
Profit
17.0%
Profit margin
Location

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