Employees

We are looking for a customer-oriented and proactive employee for tasks in the tourism and restaurant industry, for a fixed-term employment, during the winter season in Levi. Job tasks include reception duties from greeting customers warmly to check-out, guiding and advising customers about services and activities in the Levi area, restaurant services including light food preparation and presentation, as well as serving food and alcohol, and maintaining general order and cleanliness in the work environment to ensure a pleasant atmosphere. We expect fluent Finnish and English skills; additional languages are considered an advantage. A hygiene passport and alcohol service license are required. Experience in tourism, restaurant, or customer service sectors is needed. Flexibility regarding working hours and tasks; includes evening and weekend work. Interest in cooking and presenting food attractively, strong customer service attitude, ability to work independently and as part of a team, meticulous, tidy, and precise working style, good organizational skills, ability to handle pressure, and responsibility for the work environment are essential. We offer guidance on tasks and systems, and salary according to the industry collective agreement. Join a friendly and professional team.