Cook
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("In Inari, Finland: Cook"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€2,240–€2,720). The offer's range width is broadly in line with the benchmark. This benchmark is based on 1 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Cook | €1,920/per month | €2,266/per month | €2,606/per month |
| In Inari, Finland: Cook | €2,240/per month | €2,480/per month | €2,720/per month |
| Pay in our data — not quoted in ad (Mid-Level) | €180/per month | €192/per month | €204/per month |
Would you like to spend the coming winter in Lapland and work somewhere where a cook is expected to do more than just ensure dishes leave the kitchen on time? We are looking for a cook for Saariselkä for the winter season 2026–2027. This position is for someone with solid experience in kitchen work, especially cooking à la carte. In this role you will prepare meals for an international guest base in an environment where quality matters more than sheer volume. The kitchen values professional skill, teamwork, and personal accountability for one’s work. The ideal candidate can work independently, understands what a busy season in a kitchen entails, maintains quality from start to finish, works well as part of a team, and can operate in Finnish and English. A valid driver’s license and own car are a plus. Wintering in Lapland? The contract starts in November 2026 and runs through the end of March 2027. Accommodation can be arranged for the duration of the work. If good food, Lapland winter, and a multi-month seasonal role sound like you, we’d like to hear from you. Send your application and CV to rekrytointi@duunaamo.fi
Job Details
Responsibilities
- Prepare à la carte dishes for an international guest base
- Maintain high quality from start to finish
- Collaborate effectively with kitchen team
- Work independently when needed
- Ensure timely dish delivery from kitchen to guest
- Use Finnish and English in daily communication
Requirements
- Experience with à la carte kitchen
- Ability to work independently
- Understanding of busy kitchen season dynamics
- Commitment to maintaining high quality from start to finish
- Team player
- Proficiency in Finnish and English
- Driver's license and own car is a plus
Skills & Technologies
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