Cook
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("In Helsinki, Finland: Cook"), this listing's salary midpoint is about 18% higher. The offer sits above the benchmark range (€2,091–€2,960). The listed pay band (€2,640–€3,344) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 16 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Cook | €1,920/per month | €2,266/per month | €2,643/per month |
| In Helsinki, Finland: Cook | €2,091/per month | €2,374/per month | €2,960/per month |
| From job ad (Mid-Level) | €2,640/per month | €2,992/per month | €3,344/per month |
Wulff Works is seeking a skilled cook for a restaurant in the Helsinki city center. The successful candidate will take charge of a warm kitchen in a fast-paced restaurant environment. The role involves preparing dishes for the restaurant concept and instructions, mise en place, handling ingredients, daily kitchen routines, maintaining quality and cleanliness, and working as part of a professional kitchen team. The ideal candidate will have experience in à la carte cooking, strong warm kitchen skills, a calm, independent work style, good pressure resistance in a busy restaurant, initiative and teamwork skills, hygiene expertise, and relevant kitchen training. We offer work in a top team in a Helsinki city center restaurant, starting in early September with a planned engagement for the entire month, and potential continuation beyond September. Wulff Works supports the employment relationship. Salary is defined by the Hospitality industry TES, with a pay range of 15.00–19.00 EUR per hour. The employer is Wulff Works Oy; work is performed on the client’s assignment in Helsinki.
Job Details
Responsibilities
- Warm kitchen preparation and cooking tasks
Requirements
- Experience in à la carte cooking
- Strong warm kitchen skills
- Calm and independent work style
- Good pressure tolerance in a busy restaurant
- Initiative and teamwork
- Hygiene expertise
- Kitchen training
- Finnish language or excellent English proficiency
Skills & Technologies

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