Event Staff
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("All roles in Oulu, Finland"), this listing's salary midpoint is about 32% lower. The offer still falls within the benchmark range (€1,962–€4,800). The listed pay band (€2,192–€2,406) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 746 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Event Staff | €2,192/per month | €2,299/per month | €2,406/per month |
| All roles in Oulu, Finland | €1,962/per month | €2,750/per month | €4,800/per month |
| From job ad (Mid-Level) | €2,192/per month | €2,299/per month | €2,406/per month |
Would you like to work at the heart of events and help create memorable customer experiences? We are seeking event staff for various client companies for casual work. Shifts mainly on Fridays and Saturdays evenings, offering a range of tasks in both à la carte service and bar work, with a preference for those willing to do both. You will meet customers, work as part of a professional team, and contribute to the success of different events. Requirements: prior experience in hospitality, especially à la carte skills; a cheerful customer-focused attitude; ability to work in a fast-paced environment; responsible and proactive work approach. We offer a friendly and skilled team and a dedicated contact person for all employment-related matters. Apply via the application button. For more information contact Sara Ollila at 050 556 6581 or sara.ollila@worker.fi. We only accept applications submitted via the application button; we do not process emails, WhatsApp or text message applications. Worker Oy highlights: flexible opportunities across Finland, strong personal service, ensuring proper work attire and safety, and ongoing support from your contact person.
Job Details
Responsibilities
- Interact with customers
- Work as part of a professional team
- Contribute to success of events
Requirements
- Hospitality experience
- Customer-oriented
- Ability to work in fast-paced environment
- Proactive attitude
- Willingness to work both à la carte and bar roles
Skills & Technologies
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