Cook

Come and make small miracles with us every day! Here you can do meaningful work and influence our customers’ healthy, comprehensive nutrition. We are looking for a Cook to join our cheerful team at the Pitkäniemi production kitchen in a permanent position. Working time is 38.25 hours per week, and working hours fall between 5:30 and 19:00, Monday to Sunday. The cook independently and responsibly plans and prepares meals and products for different customer groups as part of the production-kitchen team. The duties may also include preparing special diets and customer service. You will be able to make broad use of your skills and develop both yourself and your team’s operations. We hope you have: - A basic or vocational qualification as a cook or institutional-catering cook - Previous work experience as a cook in a professional kitchen - A hygiene passport - Good organisational skills and a careful approach to work - Basic IT skills It is an extra advantage if you have knowledge of special diets or an interest in learning to prepare them. The role requires strong spoken and written Finnish and good communication and teamwork skills. We hope you want to develop yourself and the operations of the Pitkäniemi production kitchen, and that you have an enthusiastic and open-minded approach to work. You are not put off by changing situations and can respond to them quickly and flexibly. An eager attitude to learning new things and commitment to work are our well-being ambassadors’ secret weapons. Our workdays involve building up steps and a lot of standing, so we hope you enjoy being on the move during the day. We invest in our employees’ well-being in many ways, including offering all our service-production employees a free meal as an employment benefit. Did you know that the collective agreement we use allows very long annual holidays of up to 7.5 weeks after more than 15 years of work experience? We support employees’ sports and cultural activities through ePassi. We also invest in developing employees’ professional competence by offering training opportunities during employment. You will also have a friendly team and modern work equipment. At Voimia, people are united by the joy of working together, a strong desire to serve customers and the aim of continuously developing their professional skills. Our pay system is based on the YTES agreement. Pay consists of a base salary determined by the demands of the job, the employee’s professional skills and work performance, as well as an experience supplement determined by experience (up to 10%). The base salary for this job at full working time is €2,250.03–€2,336.76 (€13.80–€14.34 per hour). For example, a base salary of €2,250.03 plus a 10% experience supplement for 10 years of work experience (€225.00) gives a total salary of €2,475.03. Please apply as soon as possible, but no later than 25 October 2026. The position will be filled as soon as a suitable person is found. If you are interested, submit your application promptly. The work starts by agreement. For more information, contact site supervisor Heli Viitamäki, tel. 044 4314 058.