Cook

Pancho Villa is a Mexican-inspired Franchising restaurant chain from Finland. The relaxed and atmospheric restaurant offers tasty burgers, delicious steak dishes and other hearty treats in a Mexican style. Generous dishes are prepared with skill and pride from good ingredients by handmade preparation. In addition to the à la carte, we offer lunch every weekday. Excellent food and fast service guarantee a great restaurant experience for everyone from babies to grandparents. The restaurant has A‑licenses. Are you a hardworking kitchen professional who loves cooking with a positive attitude toward work? Are you flexible, have appropriate training for the field and an ability to work independently? You’d like to learn new things, make customers satisfied and you are at your best under pressure. You understand that in a restaurant you work as a team and there is no problem with helping in the dining area when needed. If you answered yes, you could be the right person for Pancho Villa’s cheerful and hardworking team! The job requires a hygiene passport. You should be ready to work evenings and weekends. We offer you: a safe workplace in the largest Finnish franchising restaurant unit, a comfortable job in a relaxed atmosphere, supervisors who will train you and support your success. We process applications continuously and the position is filled as soon as a suitable candidate is found.