
Deli Department Manager
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("All roles in Espoo, Finland"), this listing's salary midpoint is about 93% lower. The offer sits below the benchmark range (€2,150–€4,500). The listed pay band (€208–€240) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 679 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| All roles in Espoo, Finland | €2,150/per month | €2,685/per month | €4,500/per month |
| Pay in our data — not quoted in ad (Manager) | €208/per month | €224/per month | €240/per month |
We are seeking a results-oriented deli department supervisor for K-Supermarket Soukka. Responsibilities include handling fresh meat and fish preparations, stocking, orders, assortment work, and monitoring key figures. The role includes preparing cuts of meat and fish and making dishes. The work is in a tight team at Soukka, and daily tasks include other store duties such as cashier work and unloading orders. Previous experience in a deli or chef training is required.
Job Details
Responsibilities
- Prepare and display fresh meat and fish
- Handle load purging and orders
- Stock management and assortment work
- Monitor metrics
- Assist customers and perform cash register duties
- Unload other department loads
Requirements
- Previous deli experience or chef training
- Experience in grocery store
- Attention to detail
- Modern, customer-focused assortment
- Willingness to work
- Good computing skills
- Hygiene certificate
- Responsibility for own work and team
Education Level
No degree required
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