Chef

Staffpoint is seeking a chef for Lapland Hotels Riekonlinna in Saariselkä for the 2026-2027 winter season. Shifts may be available as either an à la carte or buffet chef. As a chef, your job description includes all kitchen tasks, from maintaining cleanliness to food preparation. The Lapland Hotels chain is a smoke-free workplace. Work begins on November 23, 2026, and lasts either until January 2027 or until the end of March 2027. We value: - A passionate attitude toward food - Experience in chef duties - Ability to work under pressure - Hygiene passport - Ability to work both in a team and independently We offer: - Opportunity to develop in the field - Interesting seasonal work in the middle of beautiful nature - Great and professional colleagues - Comprehensive staff benefits from Lapland Hotels, Lapland Safaris, and Lapland Ski Resorts - StaffPoint employee benefits - Accommodation options in staff shared apartments - A wonderful, close-knit work group that many return to season after season - Salary based on your experience, at least Marava TES The Saariselkä region is known for gold panning and its proximity to the wilderness; the UKK National Park begins almost directly from the door of the Lapland Safaris office. Come and experience the mysticism of Lapland's nature with us! The pine forests and proximity to nature provide a beautiful and picturesque setting for hobbies.