À la Carte Chef

À la Carte Chef – Pyhätunturi Do you have solid à la carte experience? Join us for the winter season in Pyhä. We are looking for an experienced À la Carte Chef to work in Pyhätunturi during the winter season. Previous à la carte experience is essential – we are looking for a chef who knows how a professional kitchen works and can confidently take responsibility for their own station. Experience matters in this position You don't need to be a Head Chef, but à la carte service must already be familiar to you. We expect you to work independently, handle busy service and maintain high standards even when the pace gets intense. We are looking for: - Strong previous experience in an à la carte kitchen - Ability to work independently and manage your own station - Good ability to work under pressure - Speed and efficiency without compromising quality - A professional and reliable attitude - Ability to work well as part of a kitchen team - A valid Hygiene Passport Working in Pyhätunturi gives you the opportunity to spend the winter season in one of Lapland's well-known ski destinations while gaining experience in a busy seasonal restaurant environment. Interested? If you have a strong à la carte background and would like to work in Pyhätunturi for the winter season, send us your application and CV. Applications: rekrytointi@duunaamo.fi The position will be filled as soon as a suitable chef is found.