Baker
Posted Oct 13 (16 days ago) · Last updated Oct 29 · Open 16 days, longer than the usual 9 for this role
Key facts
Baker and pastry chef in Helsinki; requires bakery experience and a hygiene passport.
How this salary compares
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Baker roles | €2,000 per month | €2,273 per month | €2,514 per month |
| This offer | €2,425 per month | €2,665 per month | €2,904 per month |
Based on 14 job ads that state the pay. · Data and reuse
Estimated from 4,848 comparable listings
Est. take-home €2,011 - €2,316
- Languages required
- Finnish
Original job ad
Translated by JobCrawls from the Finnish ad.
About the role
Summarised by JobCrawls from the job ad above.
Requirements
- Suitable vocational training
- Strong professional skills
- Varied experience in bakery or pastry work
- Experience preparing different kinds of products
- Good interpersonal skills
- Organisational ability
- Ability to work independently
- Ability to handle pressure and busy periods
- Hygiene passport
Responsibilities
- Prepare café products
- Prepare representation products
- Prepare products for home sales
- Develop bakery products with the team
- Provide a customer-focused experience
Skills & technologies
Benefits & perks
Recruitment process
- Send an application and CV
- Interviews begin during the application period
- The position will be filled when a suitable candidate is found
About Antell Etelä-Suomi Oy
Antell operates around 60 lunch and staff restaurants throughout Finland and serves food and experiences at meetings and events. From September, it is part of the Sodexo Group.
