Head Chef

We are seeking an experienced head chef for the winter season in Ruka’s stunning scenery. The role is in a renovated restaurant where the concept, products and operating models are ready. We require someone who can keep the kitchen on track and ensure service runs smoothly even on the busiest season days. As head chef you will be responsible for the daily operations of the kitchen, shift planning, placing orders and a smooth kitchen day-to-day with the rest of the team. You will also monitor kitchen KPIs and ensure operations remain efficient and high quality throughout the season. The position is full-time with shifts, lasting from mid‑November to late March. We expect previous experience as head chef or in a similar supervisory role. You master shift planning, ordering and daily leadership of the kitchen, and you understand the significance of restaurant KPIs. You succeed when you plan well, lead by example and keep control even during peak days. The job requires Finnish and English language use. We offer a unique opportunity to spend the winter season in the Rukatunturi area, lead a skilled team and work in a restaurant where you can focus on quality work without needing to build operations from scratch. If interested, please apply via the link below. For more information contact Iida Rantanen at 050 301 0731 and Jokki at 050 356 3448. You can also email hr@arsenaali.fi. Arsenaali is a reliable, financially solid and modern recruitment agency employing nearly 300 professionals daily in the Helsinki region. We offer employees an open and pleasant working atmosphere where the work is central.