Tmi Päivi Oinonen logo
Est. Monthly
Estimated €2,472 - €2,833
Posted August 26, 2026 · 4 days agoLast seen August 30, 2026Deadline September 14, 2026
Tmi Päivi Oinonen

Grill Cook

How this salary compares
Salary Context: Grill Cook

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("All roles in Kotka, Finland"), this listing's salary midpoint is about 93% lower. The offer sits below the benchmark range (€2,068–€4,000). The listed pay band (€206–€236) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 77 comparable listings.

Monthly salary comparison for Grill Cook
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
Market Average: Grill Cook€2,400/per month€2,400/per month€2,400/per month
All roles in Kotka, Finland€2,068/per month€2,750/per month€4,000/per month
About the role

We are seeking a Grill Cook. The job begins in October or as agreed. The work is primarily evening and night shifts on weekends and, if needed, weekday evenings. The position includes thorough onboarding and starts with a paid internship. Experience in the food service industry and/or food preparation is desirable. Most importantly, a willingness to work and learn new things, good teamwork skills, initiative, and readiness and courage to work evening/night shifts. Proficient Finnish language skills are required to work in customer service. The job is also suitable for students. Hygiene certificate is required and the applicant must be at least 18 years old. There will be a possibility of permanent employment later on.

Job Details

Responsibilities

  • Take orders from customers
  • Organize storage spaces
  • Assist customers in product choice
  • Operate the cash register
  • Bag products for customers
  • Stock shelves
  • Perform opening and closing procedures
  • Maintain personal hygiene and safety standards
  • Take food and beverage orders from customers
  • Prepare orders
  • Present menus
  • Prepare ready-made foods
  • Use reheating techniques
  • Clean surfaces
  • Handle payments
  • Store kitchen supplies
  • Adhere to standard portion sizes
  • Clean cooking area
  • Monitor kitchen supplies
  • Hand over food preparation area to the next shift

Requirements

  • Willingness to work evening and night shifts, including weekends
  • Good teamwork skills
  • Initiative and readiness to learn
  • Good command of Finnish for customer service
  • Hygiene certificate
  • Minimum age 18
  • Eligible for paid internship at start
  • Ability to work after training

Skills & Technologies

Cash registerFood preparationStock organizationCustomer serviceOrder takingMeal preparation
Seen 17 hours agoPartial Schema
Tmi Päivi Oinonen logo
Tmi Päivi Oinonen
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