Cook
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Salary analysis
Compared with the selected benchmark ("In Rovaniemi, Finland: Cook"), this listing's salary midpoint is about 1% lower. The offer still falls within the benchmark range (€2,049–€3,040). The listed pay band (€2,411–€2,647) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 6 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Cook | €1,920/per month | €2,266/per month | €2,639/per month |
| In Rovaniemi, Finland: Cook | €2,049/per month | €2,341/per month | €3,040/per month |
Are you interested in working in a restaurant in an international work environment? We are looking for a cook for Rovaniemi airport for the winter season 2026-2027. The airport restaurants offer tasty meals as well as café and bar services. Ahkio menus take Lapland seasons into account, with classic dishes and international foods with a local twist. The airport is a busy and unique workplace where you will meet diverse customers and use your language skills daily. The restaurant is part of SSP Finland Oy. We seek a cook for the winter season 2026-2027, from mid-November to late February, with 90 hours per 3 weeks. Salary is negotiated based on experience and competence, in accordance with the Hospitality and Tourism collective agreement (13.70–15.04 €/h plus benefits). Note that having a car is almost necessary for commuting as public transport does not cover all shifts. We can assist with housing in Rovaniemi during the employment. We expect: passion for passengers, education and experience in cook tasks, good ability to work under pressure and cooperate, a clean background (all selected candidates will undergo a short security clearance), hygiene certificate. We offer: an interesting international work environment, varied duties, thorough onboarding, an inspiring and international team, opportunities for career development. Apply now through our recruitment system; a supervisor reference is welcome. The successful candidate will be employed by StaffPoint. We care that every team member feels meaningful, and we have built values that guide our daily actions, decisions and how we treat each other. TEAM PASSION CURIOSITY OWNERSHIP More info: SSP Finland and The Food Travel Experts.
Job Details
Responsibilities
- Prepare and cook meals according to menu and quality standards
- Work in a fast-paced airport restaurant environment
- Collaborate with kitchen and service staff
- Maintain hygiene and safety standards
Requirements
- Education and experience in cooking tasks
- Hygiene certificate
- Good ability to work under pressure and cooperate
- Clean background (security check)
Skills & Technologies

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