Banquet Service Manager

Banquet service manager position at NORD restaurant in Radisson Blu Royal Hotel, Helsinki. The hotel recently reopened after a modernization, featuring 261 rooms, 13 updated meeting and event spaces, a stylish cocktail bar, and a nordic tasting restaurant. The role is a permanent, part-time position (90 hours/3 weeks). You will lead the on-shift team, setting the tone and creating conditions for the team to succeed, and you will develop the Nord service culture to ensure every guest has an exceptional experience. You will report to the restaurant manager and collaborate with other departments. We are looking for a warm, sales‑oriented hospitality professional who values high-quality customer service.Experience in similar roles and strong customer service and organizational skills are expected. The position requires working shifts including evenings, and you will need a health and serving license. The contract is permanent and part-time, with a 90h/3 weeks schedule. Applications are due by 13 September 2026 via the online application form. Kalervo Lipponen can be contacted for questions. Eezy Oyj is the official recruitment partner for Sokotel and the postings reflect Sokotel’s operations in Finland and Estonia.