Seasonal Cook and Waiter
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Salary analysis
Compared with the selected benchmark ("All roles in Rovaniemi, Finland"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€1,962–€3,200). The listed pay band (€198–€218) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 226 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| All roles in Rovaniemi, Finland | €1,962/per month | €2,492/per month | €3,200/per month |
| Pay in our data — not quoted in ad (Mid-Level) | €198/per month | €208/per month | €218/per month |
Two seasonal positions in a central city restaurant during the winter season. One group covers wait staff with prior experience and necessary hygiene and alcohol service certificates; the other group covers cooks who can work independently and take responsibility for their own tasks. The season runs from around October/November to March/April with flexible start and end dates. Work location is in the city centre of Rovaniemi, Finland. No housing is provided. Applicants should indicate whether they want a cook or waiter role, when they could start, and how long they can work. Apply at the provided link and contact details for Marjaana Ranta-Vojtek for recruitment questions.
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