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Est. Monthly
Estimated €1,935 - €2,195
Posted August 14, 2026 · 9 days agoLast seen August 23, 2026Deadline September 7, 2026
HEIBURGER Oy

Restaurant Worker

Tornio, Finland
Onsite · Waiter/waitress
Full-time · Mid-Level
Finnish
No People Management
How this salary compares
Salary Context: Restaurant Worker

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("All roles in Tornio, Finland"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€1,482–€3,050). The listed pay band (€161–€183) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 26 comparable listings.

Monthly salary comparison for Restaurant Worker
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
Market Average: Restaurant Worker€1,520/per month€1,983/per month€2,174/per month
All roles in Tornio, Finland€1,482/per month€2,231/per month€3,050/per month
Pay in our data — not quoted in ad (Mid-Level)€161/per month€172/per month€183/per month
About the role

We are looking for a cheerful, customer-service oriented and motivated restaurant worker to join our team. The responsibilities include a broad range of customer service, taking and preparing orders, displaying products and handling cash. Additionally, duties include food preparation and portioning, keeping the kitchen and customer areas clean, dishwashing, and replenishing ingredients and receiving deliveries. The role emphasizes good customer service attitude, teamwork, initiative, and the ability to work effectively in busy situations. We value thoroughness, flexibility and a desire to learn new tasks. Prior experience in restaurant or customer service is an advantage, but the most important is a positive attitude and motivation for the job. We will train you extensively. The job suits someone who thrives in a fast-paced environment and enjoys working with people.

Job Details

Responsibilities

  • Provide customer service
  • Handle orders and cashier duties
  • Prepare and present food
  • Maintain cleanliness of kitchen and dining areas
  • Receive deliveries and stock ingredients

Requirements

  • Customer service mindset
  • Teamwork
  • Initiative
  • Ability to work in fast-paced environments

Skills & Technologies

Customer serviceCash handlingFood preparationFood presentation
Seen 4 hours agoPartial Schema
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