Cook
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Salary analysis
Compared with the selected benchmark ("All roles in Nokia, Finland"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€2,000–€3,200). The listed pay band (€182–€208) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 164 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Cook | €1,920/per month | €2,266/per month | €2,637/per month |
| All roles in Nokia, Finland | €2,000/per month | €2,640/per month | €3,200/per month |
We are seeking a skilled cook for a maternity leave replacement. The position is based at Agco Power's staff restaurant in Linnavuori. The role requires about 5–10 years of professional kitchen experience, a restaurant or large kitchen education, and the ability to work autonomously while fitting into a team. Finnish language skills are mandatory; English is welcome for international environment. The main tasks include preparing hot lunch dishes (approximately 200–400 portions per day) with some à la carte capability, catering orders (evenings and weekends), dessert preparation, self-inspection responsibilities, basic computer use, line maintenance, and kitchen cleanliness. Working hours for lunch are weekdays 6:00–15:00, with additional catering duties in evenings/weekends. A valid driving license is required for possible catering deliveries. We offer strong employee benefits: comprehensive occupational healthcare through Finla and the Epassi benefits program after a trial period, and leisure-time accident insurance. Application: position open until a suitable candidate is found; send a free-form application by email to ext.vesa-pekka.lassila@kalmarglobal.com. For more information contact Vesa-Pekka Lassila, +358 40 8658996 (Mon–Fri 9:00–14:00).
Job Details
Responsibilities
- Prepare warm lunch dishes (around 200–400 portions per day) and some à la carte work
- Prepare and manage catering orders (evenings and weekends)
- Dessert preparation
- Self-inspection and hygiene
- Maintain kitchen cleanliness and line
- Basic computer use
Requirements
- 5–10 years of kitchen experience
- Restaurant or large kitchen education
- Finnish language proficiency is mandatory
- Ability to communicate in English in an international environment
Skills & Technologies
Benefits & Perks

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