Duunaamo Henkilöstöpalvelut Oy logo
Est. Monthly
Estimated €2,368 - €2,612
Posted August 20, 2026 · 9 days agoLast seen August 29, 2026Deadline September 27, 2026
Duunaamo Henkilöstöpalvelut Oy

À la Carte Cook

How this salary compares
Salary Context: À la Carte Cook

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("All roles in Rovaniemi, Finland"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€1,962–€3,200). The listed pay band (€197–€218) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 248 comparable listings.

Monthly salary comparison for À la Carte Cook
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
All roles in Rovaniemi, Finland€1,962/per month€2,490/per month€3,200/per month
About the role

Lapin winter season brings pace, international customers and full dining halls. We are now looking for an à la carte cook for Rovaniemi for the entire winter season. In this job you do not need Finnish language – the kitchen working language is English. Instead you need experience in à la carte kitchen and confidence to work even when orders come steadily. What is the job? This is not a few weeks seasonal gig, but the work is available from November to March. Working hours are about 90 hours / 3 weeks. In the kitchen you will do real à la carte work as part of an international team. In winter the tempo can be high, so previous restaurant kitchen experience is important for this role. What you need to bring? À la carte skills, English, and a good work attitude. You also need a valid hygienic passport and readiness for shift work. Salary is determined by TES and your experience, and housing can be arranged if necessary. Do you want to spend next winter in Rovaniemi? Send your application and briefly describe your previous kitchen experience. Applications: rekrytointi@duunaamo.fi. The position will be filled when a suitable cook is found.

Job Details

Responsibilities

  • Prepare à la carte dishes as part of an international team
  • Maintain high kitchen tempo during winter season
  • Ensure quality and presentation of dishes

Skills & Technologies

Cuisine techniquesFood safetyEnglish in kitchen
Seen 12 hours agoPartial Schema
Duunaamo Henkilöstöpalvelut Oy logo
Duunaamo HenkilöstöpalvelutOy
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