Cook

We are seeking a cook to join Stefans Steakhouse Rovaniemis kitchen team. The role involves preparing and presenting food, handling daily kitchen prep, and keeping the workstation clean and efficient. The cook is a key part of the kitchen operations, working as part of a professional team to ensure high-quality, Stefan’s concept-compliant dishes, even during peak times. You will work in a steakhouse environment where meat handling and quality are central. You will be expected to value high-quality food and continuously develop your skills as part of a strong restaurant concept. Responsibilities include cooking and plating, contributing to daily kitchen prep, and maintaining a tidy work area. We value attitude and willingness to learn at least as much as prior experience. Requirements include cook training or prior professional kitchen experience; being motivated, able to work efficiently in busy periods; team player who gets along with diverse people; passion for food quality; willingness to develop as a cook and learn new things; prior steakhouse experience is a plus. We offer opportunity to be part of opening Stefans Steakhouse Rovaniemis, an engaging winter season work environment in Lapland, professional team support, competitive salary and staff benefits, growth opportunities within a leading restaurant operator in Finland, and a year-round part-time 90 h/3 weeks contract. How to apply? Submit your contact details and a short description via the application form. Yes Your Excellent Staff Oy provides various jobs and work models to fit your schedule and life situation.