Chefs – Levi
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("All roles in Kittilä, Finland"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€1,820–€3,008). The listed pay band (€173–€206) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 27 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| All roles in Kittilä, Finland | €1,820/per month | €2,275/per month | €3,008/per month |
| Pay in our data — not quoted in ad (Mid-Level) | €173/per month | €190/per month | €206/per month |
Join us for the winter season in Levi! The winter season in Levi means a fast-paced working environment, an international atmosphere, and the busiest time of the year for restaurants. We are now looking for chefs to work in Levi during the winter season. We are looking for candidates who have previous experience working in a professional kitchen and are confident working during busy service periods. What is the job like? You will have the opportunity to work in Levis diverse restaurant scene as part of a professional team in one of Finlands best known winter destinations. The pace can be demanding during the busiest periods, so in addition to experience, we value initiative, flexibility, and a positive attitude. What do we expect from you? Previous experience as a chef and confidence working in a professional kitchen. You will also need a valid hygiene passport and be prepared to work shifts. If needed, we can assist you in arranging accommodation. Interested in spending the winter season in Levi? Send us your application and tell us briefly about your previous kitchen experience. Applications: rekrytointi@duunaamo.fi
Job Details
Responsibilities
- Work in Levi's diverse restaurant scene as part of a professional team
- Operate in a fast-paced kitchen during busy periods
- Maintain hygiene and safety standards
- Contribute to a positive team environment
Requirements
- Previous experience as a chef
- confident working in a professional kitchen
- valid hygiene passport
- prepared to work shifts
Skills & Technologies
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