Sommar-kock, Pancho Villa Pori, Rafla Rekry - VaWid-Yhtiöt Oy - Björneborg, Finland

We are looking for a cook for Pancho Villa restaurant in Pori for the summer period, with an average of 60 hours per 3 weeks. There may be additional work hours after the summer. Pancho Villa is a Mexican-inspired franchising restaurant chain originating from Finland. The relaxed and cozy restaurant offers tasty burgers, delicious steak dishes, and other hearty treats in a Mexican style. Our generous portions are prepared with skill and pride using good ingredients, made in-house. In addition to a rich à la carte menu, we serve lunch every weekday. Excellent food and prompt service ensure a great restaurant experience for everyone from babies to grandparents. The restaurant has alcohol licenses. Are you a hardworking, food-loving kitchen professional with a positive attitude? Are you flexible, have relevant training, and the ability to work independently? Do you want to learn new things, make customers satisfied, and perform best under pressure? Do you understand that teamwork is essential in a restaurant and are willing to help in the dining area if needed? We offer a competitive salary and good opportunities for advancement. If you answered yes, you might be the right person for Pancho Villa's cheerful and hardworking team! The job requires a hygiene passport. Be prepared to work evenings and weekends.