Dishwasher

Dishwashing duties include washing dishes with industrial dishwashing machines, sorting clean and dirty dishes, and washing food-preparation utensils. You will set dishes out on serving lines, collect dishes, keep the kitchen and dining room clean, and clean equipment. The work starts on 1 January 2027. This is unpredictable on-call work. Assignments last from a few days to several months. Working time is approximately 4–8 hours a day, depending on the work order. Assignments may come at very short notice, but you will usually be told about the work by the previous day. We hope you are flexible and self-motivated and have previous experience performing the work. A valid Hygiene Passport is also required. We pay wages according to the collective agreement. The dishwashing attendant job title is subject to the YTES minimum wage for an employee who has no vocational training in the field or previous work experience in the field and whose duties are easy to learn. Interviews are held remotely via WhatsApp, allowing flexible participation. Employment contracts are signed electronically.