À la Carte Chef

We are looking for an À LA CARTE CHEF for our customer in Helsinki. We are seeking skilled à la carte chefs for gig work at our customers’ restaurants in Helsinki. Shifts are available at different restaurants, where the work focuses mainly on service, preparing and finishing dishes. As the locations vary, the work offers a chance to experience different restaurant concepts and join varied kitchen teams. During shifts, you are responsible for your own station, ensure adequate preparation and maintain consistent dish quality during busy service. Gig work calls for professional skill, situational awareness and the ability to quickly adapt to the practices of a new kitchen. Shifts are available on weekdays and weekends, mainly in the evenings. The flexibility of gig work lets you choose shifts according to your own schedule. This is a good opportunity to gain experience in different kitchens and work flexibly to suit your circumstances. We expect previous experience in an à la carte kitchen and the ability to work independently. The job requires the ability to handle pressure, a quick pace and good teamwork skills. You must have your own work clothes and knives. If you are interested, submit your application through the link below. For more information, contact Iida on 050 301 0731 or Joke on 050 356 3448. You can also email rekry@arsenaali.fi. Arsenaali is a reliable, financially stable and modern staffing agency that employs nearly 300 professionals daily in the Uusimaa region. We offer our employees an open and pleasant working atmosphere where the work itself is at the centre.