A la carte cook
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("All roles in Tampere, Finland"), this listing's salary midpoint is about 93% lower. The offer sits below the benchmark range (€2,059–€4,700). The listed pay band (€213–€258) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 2009 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| All roles in Tampere, Finland | €2,059/per month | €2,830/per month | €4,700/per month |
We are seeking an experienced à la carte cook for a permanent contract at a restaurant located in Tampere city center, with a minimum of 90 hours over 3 weeks. The role involves joining a versatile kitchen team from pre-preparation to final plating and maintaining general kitchen cleanliness. The restaurant emphasizes high-quality ingredients and, where possible, local producers. Tasks include á la carte kitchen duties and preparing lunch dishes during lunch hours, with days varying according to seasons and customer flow. You will work in a close-knit team where cooperation and good communication are essential. Work is performed Sunday–Monday–Tuesday–Wednesday–Thursday–Friday–Saturday, and start date is when a suitable candidate is found.
Job Details
Responsibilities
- Work across the kitchen from prep to final plating and general cleanliness of the kitchen
Requirements
- Strong experience in line cook work (à la carte)
- Ability to work independently and take responsibility
- Ability to understand complex tasks in a busy environment
- Good interpersonal and teamworking skills
- Flexible and energetic work attitude
- Fluent Finnish language skills (working language)
Skills & Technologies
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