Seasonal Cook
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("All roles in Kolari, Finland"), this listing's salary midpoint is about 93% lower. The offer sits below the benchmark range (€1,765–€3,200). The listed pay band (€171–€188) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 11 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| All roles in Kolari, Finland | €1,765/per month | €2,148/per month | €3,200/per month |
Job description We are looking for an experienced cook for our client for the winter season in Äkäslompolo. You will work as part of a team of about 30 people in a cozy restaurant environment. The role focuses mainly on the restaurant’s à la carte kitchen, where high-quality dishes are prepared for busy dinner service. Daily duties include mise en place preparation, food preparation, plating, keeping the kitchen maintained, and cleaning. The position is from mid-December to mid-April with full-time hours. Work is performed seven days a week during the season in evening shifts. The employment contract is fixed-term with Henkilöstöliiga.
Job Details
Responsibilities
- mise en place -valmistelut
- ruoanvalmistus
- annosten esillelaitto
- keittiön ylläpito
- puhtaanapidosta huolehtiminen
Requirements
- Kokin koulutus
- Tuoretta vähintään vuoden työkokemusta à la carte -kokin tehtävistä
- Hygieniapassia
- Sujuvaa suomen ja englannin kielen taitoa
- Kykyä toimia tehokkaasti myös kiireen keskellä
Skills & Technologies
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