Lihanleikkaaja Helsinkiin

Barona Flexible Industries Oy is seeking skilled meat cutters for seasonal work in the Kalasatama area of Helsinki. The role is seasonal, starting in October–November and lasting from a few months up to about six months. The job is morning-shift focused and located in Kalasatama, Helsinki. Wages are determined in accordance with the meat industry collective agreement. Duties include cutting and processing beef, lamb, mutton, and pork using industrial methods in a cold production environment; following production instructions, hygiene standards, and food safety regulations; maintaining cleanliness and order at the workstation throughout the shift; and reporting deviations and quality observations to the supervisor. Requirements include prior experience in industrial meat cutting (beef, lamb, sheep, or pork); a hygiene certificate; ability to work in physically demanding, cool conditions; and proficiency in Finnish or English. We offer wages per the meat industry collective agreement, a clear morning shift starting at 6–7am, seasonal work from October to November for several months up to about six months, and Barona as a stable, experienced and trustworthy employer. Additional notes emphasize working in cool production facilities and the necessity of a valid hygiene certificate. Submit your application with CV through Barona Careers and include a brief description of your past meat-cutting and food industry experience.