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Ketjufi Yrittäjärekrytointipalvelut Oy

Deadline Nov 1

Restaurant franchisee

Restaurant owner

Posted Oct 5 (26 days ago) · Last updated Oct 31

Key facts

Run a Pancho Villa restaurant in Helsinki; requires Finnish skills and €100,000–€150,000 startup investment.

How this salary compares

Estimated €2,726 - €3,20017% below this company
This salary is competitive with the market medianBased on 4,853 job postings
Monthly salary comparison for Restaurant owner
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
this company€2,405 per month€2,963 per month€4,000 per month
This offer€2,726 per month€2,963 per month€3,200 per month

Estimated from 4,853 comparable listings

Est. take-home €2,199 - €2,492

Where and how
HelsinkiOnsiteManager
Languages required
Finnish

Original job ad

Translated by JobCrawls from the Finnish ad.

Open the ad
We are seeking an entrepreneur to join the Pancho Villa chain in Itäkeskus, Helsinki. Do you have the desire to develop a restaurant business, the ability to take responsibility and risks, a stable financial situation, and management experience? To succeed as a Pancho Villa entrepreneur, you will have access to a ready-made, tested Mexican food restaurant concept and the support of the chain. Please note that we are looking for an entrepreneur only, not employees for Pancho Villa. Pancho Villa is a casual dining restaurant concept offering fresh Mexican twist food. It is known for its extensive selection and generous, flavourful dishes at reasonable prices. Burgers with the restaurant's own sauces are especially popular, alongside burritos, tacos and other Mexican specialities. All restaurant dishes have been developed in-house, and development continues all the time. Pancho Villa restaurants have a unified menu, so customers know they can get quality dishes at the same prices throughout Finland. Lunch customers play a major role in the customer base, alongside groups of friends out in the evenings and families at weekends. Corporate customers and takeaway customers are growing segments. As a Pancho Villa franchise entrepreneur, you receive a ready-made, tested fresh Mexican twist restaurant concept centred on generous and tasty table-served dishes. The Pancho Villa entrepreneur is the visible operational leader of their unit and also works shifts themselves. Entrepreneurs may be starting out or already operating a business, provided their current business is not competing with or otherwise harmful to running a Pancho Villa business. You may suggest a suitable business location for a new restaurant or look for one together with the chain. Applicants selected as Pancho Villa entrepreneurs must have at least the following qualities and prerequisites: - Readiness and ability to finance the investment required to start the business. The entrepreneur's initial investment is €100,000–€150,000, and the typical self-financing share is 20–30% of the initial investment. - Good Finnish language skills, needed for customer service and for understanding the chain's instructions and agreements. - Good health that allows you to do restaurant work and does not prevent you from handling the products sold. - A suitable life situation, with the time and ability to commit fully to the Pancho Villa business. - An understanding of the principles and requirements of franchise entrepreneurship. If you are interested, read more and submit an application at https://ketju.fi/ketjut/pancho-villa-franchisingyrittaja/ or call Ketju.fi recruitment consultant Katja Makkonen at 020 730 7490. You can also email rekrytointi@ketju.fi.

About the role

Summarised by JobCrawls from the job ad above.

Requirements

  • Ability and readiness to finance the business start-up investment of €100,000–€150,000; typical self-financing share is 20–30%.
  • Good Finnish language skills for customer service and understanding the chain's instructions and agreements.
  • Good health that allows restaurant work and handling the products sold.
  • A life situation allowing full commitment to the business.
  • Understanding of the principles and requirements of franchise entrepreneurship.
  • Desire to develop a restaurant business, ability to take responsibility and risks, stable financial situation, and management experience.

Responsibilities

  • Develop and lead the restaurant business as its visible operational leader.
  • Work restaurant shifts personally.
  • Deliver the Pancho Villa restaurant concept and serve the menu's dishes to customers.

Skills & technologies

Restaurant Business DevelopmentFranchise EntrepreneurshipRestaurant OperationsCustomer ServiceTeam LeadershipFinancial Planning

Benefits & perks

Recruitment process

  1. Read more and apply through the Pancho Villa franchise page or contact recruitment consultant Katja Makkonen by phone or email.

About Ketjufi Yrittäjärekrytointipalvelut Oy

Financial overview
€77.0K
Revenue
-€6.0K
Profit
-8.0%
Profit margin
Ketjufi Yrittäjärekrytointipalvelut Oy logo
Ketjufi Yrittäjärekrytointipalvelut Oy · 56 open roles
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