Restaurant Owner

We are seeking a new entrepreneur in Oulu. (Please note: we are not looking for employees, only an entrepreneur.) A food truck founded in 2017 has grown over the years into a restaurant chain operating on a franchise model, currently with 14 restaurants across Finland. Boneless has won the title of best burger chain in 2023–2025. Its success is based on fresh ingredients and unique flavour combinations that encourage customers to return. The work of a Boneless entrepreneur: Our chain’s entrepreneurs operate independently and lead the operations of their own Boneless restaurants. Success as a Boneless entrepreneur always starts with the entrepreneur and satisfied staff, and especially with satisfied customers. You lead and are responsible for the operations and development of your own Boneless restaurant, and act as the restaurant manager of the restaurant you own and as the supervisor of your staff. As a Boneless entrepreneur, you ensure that your restaurant operates according to the Boneless concept, following the recipes and ingredients in the manuals, hygiene practices and official requirements. What kind of entrepreneur are we looking for? - A youthful, cheerful and outgoing person with a positive attitude to life and entrepreneurship. - Someone down to earth, with a realistic approach to entrepreneurship and no fear of hard work. - Previous entrepreneurial experience may be an advantage. - Previous restaurant or kitchen work experience is beneficial. - Proficient in English, as the Boneless chain’s manuals and instructions are mainly in English. - Proficient in Finnish; Finnish is particularly important for customers outside the Helsinki metropolitan area. - The person must have a clean credit history, a stable financial situation and the ability to invest in entrepreneurship. The entrepreneur’s initial investment is €50,000–€100,000, and the self-financing share is typically 20–30% of the initial investment. - Boneless entrepreneurship is also well suited to couples. Boneless offers the entrepreneur: - Initial training. - Support when starting operations, including help with applying for financing. - Planning and partners for renovation work on the restaurant premises. - Purchasing benefits for ingredients. - Commission benefits from delivery platforms. - Support for monitoring key business figures. - Benefits from chain marketing and campaigns. If you are interested, read more and submit an application: https://ketju.fi/ketjut/boneless-franchisingyrittaja/ or call Ketju.fi recruitment consultant Katja Makkonen, rekrytointi@ketju.fi, 020 730 7490. The www.ketju.fi website is a meeting place for people interested in entrepreneurship and chains looking for new entrepreneurs. Ketju.fi offers people interested in chain entrepreneurship a unique opportunity to explore the entrepreneurial opportunities offered by different chains.