À la carte tarjoilija

Primary location: Helsinki. A la carte waiter, Harbore, Solo Sokos Hotel Pier 4. Harbore – flavours of clean tastes. We are seeking an a la carte waiter for Harbore, Solo Sokos Hotel Pier 4. The position is permanent and part-time, 45 hours per 3 weeks. We require several years of experience in stylish customer service in a restaurant and a la carte serving expertise. You will help create unforgettable experiences for guests in collaboration with top colleagues. In addition to Harbor, you will rotate on other hotel departments such as breakfast, meetings, and Café Hell. WHAT WE OFFER: a responsible workplace pursuing ambitious environmental and climate goals; a meaningful role in delivering future hotel experiences; opportunity to develop and grow; support from Sokotel’s professional team; Finland’s best-appreciated S-Group employee benefits; extensive development and career opportunities at Sokotel and S-Group. WHAT WE EXPECT: good teamwork and communication skills; prior experience in à la carte serving; ability to work in changing situations; resilience in busy everyday life; willingness to work varied shifts. For more information and application instructions: permanent contract and 45h/3 weeks; start as agreed; apply by 13.9.2026. We do not consider applications sent by email. Contact Jarkko Myllymäki at jarkko.myllymaki@sok.fi. Eezy Oyj acts as Sokotel’s official recruitment partner handling the initial steps. You will be employed by S-Group’s Sokotel in a permanent contract. Sokotel Oy is part of S-Group. We operate 14 Sokos Hotels and 8 Radisson Hotels in Finland. Sokotel is based in the Helsinki area, Tampere, and Oulu. Sokotel has been awarded Finland’s most inspiring workplaces and the Well-being at Work certificate. People, growth and development are at the core of our operation, and we guarantee good leadership. Sokotel is a smoke-free workplace. Read more: https://s-ryhma.fi/en/careers.

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