Restaurangjobb

Restaurant industry opportunities in the Tampere region. Roles include restaurant managers, shift supervisors in kitchen and dining, bartenders, cafe staff, à la carte and lunch cooks, various waitstaff with wine knowledge considered an asset, kitchen assistants and dishwashers. We value a positive and proactive attitude, independence, and a genuine desire to provide excellent customer experiences and service. Sociality, flexibility, and the ability to work under pressure are strengths in the hospitality industry. A hygienic certificate is required, and a serving license is a plus. You will work with Finnish and English. We offer a supported assignment through a reliable employer and a dedicated payroll consultant. Pay is according to MaRaVa collective agreement. Mehiläinen comprehensive occupational health care from day one. Send an open application with details on what you seek, experience, and where you can shine. For more info contact local manager Jeremy Kurvinen at 050 555 2565 or etunimi.sukunimi@eilakaisla.fi. Applications via the provided link; applications by email are not accepted.