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VaWid-Yhtiöt Oy

Deadline Nov 7

Shift Manager (kitchen & front of house)

Shift Manager

Posted Oct 8 (16 days ago) · Last updated Oct 24 · Open 16 days, longer than the usual 7 for this role

Key facts

Part-time restaurant shift manager in Tornio; needs kitchen and dining-room experience and Finnish.

How this salary compares

Estimated €2,295 - €2,54111% above manager-level roles
This salary is competitive with the market medianBased on 112 job postings
Monthly salary comparison for Shift Manager
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
manager-level roles€2,115 per month€2,420 per month€2,541 per month
This offer€2,295 per month€2,418 per month€2,541 per month

Estimated from 121 comparable listings

Est. take-home €1,931 - €2,082

Where and how
TornioOnsitePart-time, Manager
Languages required
Finnish
Managing people
People Manager
Best guess: Matkailu-, ravintola- ja vapaa-ajan palveluita koskeva työehtosopimus - työntekijät collective agreement, inferred from this employer's industry and the role; could be a different one.
Restaurangarbete som arbetstagare passar bäst under restaurang- och fritidsbranschens arbetstagarkollektivavtal.
0% confidence
Browse all Finnish collective agreements

Original job ad

Translated by JobCrawls from the Finnish ad.

Open the ad
Shift Manager (Kitchen & Dining Room), Pancho Villa Express, Tornio We are looking for an energetic and versatile shift manager for the Pancho Villa Express restaurant in Tornio! There are an average of 60 working hours available over three weeks. Pancho Villa Express is Pancho Villa’s little brother, bringing tasty food to places where the traditional Pancho Villa cannot normally serve it. The Express menu features popular burgers, fresh salads and children’s favourite dishes. We are now looking for a responsible person for our team who can handle both the kitchen and dining-room side! What do we hope for from you? - Strong kitchen skills and experience working in the dining room. - Experience working as a supervisor in the restaurant industry. - Good Finnish-language skills. - Flexibility and readiness to work shifts: you understand that, as a supervisor, you work all shifts—mornings, evenings and weekends. - A desire to learn new things and continually develop in your work. What kind of person are we looking for? - You are conscientious and reliable, and you are not afraid of responsibility. - You are a highly capable restaurant-industry and customer-service professional who helps both customers and staff feel at ease. - You lead your team by example and work with joy. - You genuinely care about your work and colleagues—it is simply great to work with you! We offer you: - A varied and responsible role with a well-known brand. - The opportunity to shine in both the kitchen and customer-facing work. - A friendly and supportive work community. Interested? Send your application soon and join our Express team!

About the role

Summarised by JobCrawls from the job ad above.

Requirements

  • Strong kitchen skills
  • Experience working in the dining room
  • Experience as a restaurant-industry supervisor
  • Good Finnish-language skills
  • Flexibility and readiness to work morning, evening and weekend shifts
  • Desire to learn and develop continuously
  • Conscientiousness and reliability
  • Comfort taking responsibility
  • Strong restaurant and customer-service expertise

Responsibilities

  • Take responsibility for both kitchen and dining-room operations
  • Lead the team by example
  • Help customers and staff feel welcome

Skills & technologies

Kitchen OperationsDining-room ServiceRestaurant SupervisionCustomer ServiceShift WorkTeam Leadership

Benefits & perks

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About VaWid-Yhtiöt Oy

Financial overview
€5.0M
Revenue
€302.0K
Profit
6.0%
Profit margin
VaWid-Yhtiöt Oy logo
VaWid-Yhtiöt Oy · 6 open roles
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